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Voltaccino IGT Toscana Bianco | Poggio al Chiuso

Vintage

2023

 15.00

Obtained from the typical white grapes of the area, Trebbiano and Malvasia, with the addition of Viognier, Voltaccino reveals intense floral aromas and hints of fresh peaches in the nose. In the mouth it is surprisingly full-bodied, with a smooth texture that is persistent on the palate. The wine’s freshness and minerality render it suitable as an aperitif but the smooth and thick texture reminiscent of its time spent aging in oak are a valid accompaniment to heartier meals.

Producer: Poggio al Bosco

GRAPES: Trebbiano, Malvasia, Viognier

Region: Tuscany
Area: Barberino Tavernelle Chianti, Province of Florence
Altitude: 360m asl

Vineyards: spur-trained cordon
Soil: clay soils
Harvest: manual harvest in late August or early September

Fermentation: fermentation takes place partly in 500 liter oak Tonneaux and partly in stainless steel tanks
Ageing: at least 4 months in oak Tonneaux and stainless steel tanks
Refining:short bottle refinement before market release

Alcohol: 12.5% vol.

Color: straw yellow with golden highlights
Nose: intense floral aromas and hints of peach